Across the whole planet winemakers, wine writers, wine bars and restaurants are scrambling to re-gender their wines. Well, nearly the whole planet! I only know this because of two articles I read recently. You’re probably wondering what I’m talking about,… Read More ›
I’m fairly sure that I’ve been considering writing this post for a long time ….. I just didn’t know it! All it took was a little shove in the right direction and from the right angle. In fact it was… Read More ›
Santenay was the final village we visited as part of our two weeks holiday in Burgundy, 2017, and the reason I am writing about it now is because I have just opened a bottle of what we bought that day…. Read More ›
Pinot Blanc is the second wine I have tasted from Stopham Vineyard in Sussex, another brave and interesting decision by the winemaker to grown a vine away from the mainstream of Bacchus and Chardonnay. The first was their excellent Pinot… Read More ›
I have met many people and have a number of friends who feel intimidated by wine! Well, maybe not the wine itself, but by wine waiters, sommelier, winemakers, even by myself. I’m not saying that these people are wrong, but… Read More ›
Our two sparkling wines drunk on Christmas Eve and Christmas Day were classic examples of the wine revolution currently taking place in England. Chapel Down, Sparkling Bacchus, made from the grape of that name, and Hush Heath, Balfour Brut Rose,… Read More ›
The Two Doctors 
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